In the morning, you'll be greeted in the common room by the aroma of steaming coffee and a selection of fragrant teas.

To get your day off to a good start, there's nothing like freshly squeezed orange juice, fresh local bread and delicious crunchy viennoiseries. Sweet or salted butter, homemade honey and a variety of homemade jams accompany your sandwiches.

Some lovingly prepared fresh fruit and a dairy product will balance out your first meal of the day.

For those who prefer a more substantial breakfast, we also offer eggs prepared according to your preferences: scrambled, fried or boiled.

If you have any dietary restrictions or special preferences, let us know in advance and we'll do our best to accommodate your needs. We want your breakfast to be not only delicious, but also an enjoyable and satisfying way to start your day.

Breakfast is included in your stay, and is served from 7:30 a.m. on weekdays and 8:30 a.m. on weekends.

Arrivals by 10:00 a.m. (closing at 10:30 a.m.).

For the evening meal (some evenings, by reservation), why not indulge in our table d'hôtes? In a warm and friendly atmosphere, you'll be able to share a delicious meal in the company of other guests without leaving the estate. Feast, share stories and create unforgettable memories around the table, a true moment of sharing..
As food lovers, we prepare simple, convivial cuisine, using fresh, local produce. All pastries are home-made.
The menu we propose will be adapted to the season. Please let us know if you have any dietary intolerances or restrictions, and we'll do our best to accommodate you.

For other evenings, we offer a board meal (charcuterie, cheese, salad and fresh fruit) for €20 per person.

Table d'hôtes for groups of 4 or more, subject to availability and must be booked at least 48 hours in advance.
Plates must be booked at least 24 hours in advance.